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Sev /sanna karapusa recipe

Mar-25-2018
Tejaswi B
10 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Sev /sanna karapusa recipe RECIPE

Storable snack for many days

Recipe Tags

  • Veg
  • Medium
  • Andhra Pradesh
  • Frying
  • Snacks

Ingredients Serving: 10

  1. Rice flour 2 cups
  2. Sanaga pindi 1 cup
  3. Oil.as required
  4. Vaamu /tymol seeds 1 tsp
  5. Red chilli powder 1 tsp
  6. Salt as per taste
  7. Butter /ghee 1/4 cup
  8. Cooking tool for karam posa

Instructions

  1. Make vaamu as powder
  2. Now add rice and senaga pindi flour with salt and mix well
  3. Now add vaamu,butter/ghee and mix well
  4. Make it as dough with water not as paste it should be with medium thickness
  5. Heat oil.and make dough as small quantity keep in cokking tool/chakarala gidda and add to oil by pressing it and fry it

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