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Photo of SABUTDANA PEANUT STICKS by Shachi Singh at BetterButter
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SABUTDANA PEANUT STICKS

Mar-24-2018
Shachi Singh
150 minutes
Prep Time
45 minutes
Cook Time
7 People
Serves
Read Instructions Save For Later

ABOUT SABUTDANA PEANUT STICKS RECIPE

It is super tasty nd eye catching with yummy yummy taste

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • Indian
  • Frying
  • Snacks
  • High Fibre

Ingredients Serving: 7

  1. Sabutdana soaked 250 gms
  2. Peanuts Roasted 100 gms
  3. Rock salt as per taste
  4. Mirch powder 1 teaspoon
  5. Kuttu ka aata 1 tablespoon
  6. Boiled mashed potatoes 4
  7. Green chillies chopped 2
  8. Green coriander 2 tablespoon
  9. Oil for frying
  10. White seasme 2 tablespoon

Instructions

  1. Soak sabutdana for 2 hours and add salt and mirch powder.
  2. Grate boiled potatoes
  3. Grind Roasted peanuts.
  4. Mix all the ingredients except oil and white seasme
  5. Make rolls from it
  6. Heat the oil in a wok
  7. Roll these sticks with white seasme
  8. Deep fry
  9. Serve it hot with mint dip

Reviews (2)  

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Renu Singhal
Mar-24-2018
Renu Singhal   Mar-24-2018

Outstanding

Kiran Sharma
Mar-24-2018
Kiran Sharma   Mar-24-2018

Wowwww lovely

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