Name: aloo bhagar dosa recipe by payal jain at BetterButter
Prep time: 300 min
Cook time: 30 min
Total time: 330 min
Yield: 8
Ingredients: 3 cups bhagar/samo rice; 2 potatoes boiled; 2 green chilies; Rock salt to taste; oil for cooking

ABOUT aloo bhagar dosa RECIPE

this dosa recipe is made for vrat, it is made from bhagar(samo rice) and boiled potatoes

Ingredients Serving: 8

3 cups bhagar/samo rice
2 potatoes boiled
2 green chilies
Rock salt to taste
oil for cooking

Instructions

clean, wash and soak the bhagar in enough water in a bowl for at least 2 hours
drain and crush the bhagar with green chili to a rough mixture using some water
now add the boiled potatoes and crush the mixture to a smooth batter
transfer the batter into a bowl, add salt and mix well
cover and keep aside for 2-3 hours
heat a tava, pour a ladleful of the batter and spread it in a circular motion
smear a little oil and cook till both the sides of the dosa turns light golden in colour
make all the dosas in the same manner
serve with tomato chutney

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