Home / Recipes / Soya-rice chaap

Photo of Soya-rice chaap by Renu Mishra at BetterButter
1264
5
0.0(0)
0

Soya-rice chaap

Mar-17-2018
Renu Mishra
5 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Soya-rice chaap RECIPE

best way to use leftover roti, a perfect snack for all occasions.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Indian
  • Frying
  • Snacks
  • Gluten Free

Ingredients Serving: 5

  1. Soya granual 2 cup
  2. cooked rice 1 tablespoon
  3. besan 2 tablespoon
  4. coriander leaves 1 cup
  5. green chilli 4
  6. onion 1
  7. ginger 1 inch
  8. garlic 9 - 10 cloves
  9. salt as per taste
  10. oil for deep fry

Instructions

  1. grind all the ingredients together ( except oil)
  2. make a smooth paste
  3. make small tikkis ( chaap) from the paste
  4. heat oil in the pan
  5. deep fry all the chaap
  6. fry until it becomes golden brown from both sides

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE