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Sambar mini idly

Mar-16-2018
Sarojam Arumugam
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Sambar mini idly RECIPE

This is a perfect combination for a delicious snack, sambhar with some mini idlis. Follow this recipe to make these at home for your loved ones.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Simmering
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Mini idlies 4 cups
  2. Toor dal 1 cup
  3. Onion 1 number finely chopped
  4. Tomato 3 numbers grated
  5. Tamarind 1 pinch
  6. Sambar powder 3 table spoon
  7. Salt
  8. Curry leaves
  9. Ghee 5 table spoon

Instructions

  1. Soft cook toor dal
  2. Saute onion and tomato
  3. Add sambar powder and tamarind juice
  4. Add salt and cooked dal
  5. Cook well
  6. Add 2 table spoon ghee
  7. In a cup take mini idlies and pour hot sambar over it
  8. Add 1 teaspoon ghee in it
  9. Keep it for 10 minutes to soak
  10. Enjoy tasty sambar idly

Reviews (1)  

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Seema Sharma
Mar-19-2018
Seema Sharma   Mar-19-2018

I will surely try this.

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