Name: Saucy Chiken recipe by Farheen Dalvi at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: Chicken cubes - 150 grams; Salt-As per taste; Pepper powder - 1/2tablespoon; Red chillie powder - 1tablespoon; Corn flor - 2+1&1/2 tablespoon; Maida - 1cup; Water - 3/4cup + 3/4cup; Baking powder - 1/2tablespoon; Tomato ketchup; Soya sauce - 1tablespoon; Vinger - 1tablespoon; Red chillie sauce - 1tablespoon; Oil - for deep frying; Curry leaves - few; Cilantro - For garnishing; Onion - 1chopped; Green chillie - 1; Ginger /garlic paste -2+1tablespoon

ABOUT Saucy Chiken RECIPE

This is a very easy and delicious recipe of chicken which is saucy and a perfect side dish for roti or rice.

Ingredients Serving: 3

Chicken cubes - 150 grams
Salt-As per taste
Pepper powder - 1/2tablespoon
Red chillie powder - 1tablespoon
Corn flor - 2+1&1/2 tablespoon
Maida - 1cup
Water - 3/4cup + 3/4cup
Baking powder - 1/2tablespoon
Tomato ketchup
Soya sauce - 1tablespoon
Vinger - 1tablespoon
Red chillie sauce - 1tablespoon
Oil - for deep frying
Curry leaves - few
Cilantro - For garnishing
Onion - 1chopped
Green chillie - 1
Ginger /garlic paste -2+1tablespoon

Instructions

In a bowl add maida,baking powder,salt,pepper powder,cornflour,chilly powder,g/g paste,water and 3/4cup water mix it well.
Than add chicken to it.
Mix it well deep fry the chicken
In a pan add 2spoons oil add curry leaves and onion saute it well add green chillie.
Than add all the sauces mix it well for 2mins.
In a cup take 3/4 cup water to it add 2 tablespoon cornflour mix it well.
Put the water in the sauces take a boil.
Add the fried chicken to it cook it for 3-4 mins , add cilantro.

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