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Photo of baked mango yogurt by Anjali Valecha at BetterButter
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baked mango yogurt

Mar-01-2018
Anjali Valecha
10 minutes
Prep Time
25 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT baked mango yogurt RECIPE

B’aked mango yogurt or our Aam doi in a baked form, very delicious to eat.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 3

  1. 1/2 cup hung curd
  2. 1/2 cup + 3 tbsp mango purée
  3. 1/2 cup condensed milk
  4. 1/2 cup fresh cream

Instructions

  1. Mix half cup each of hung curd, mango purée ,condensed milk and fresh cream in a bowl.
  2. Whisk it well to get a homogeneous consistency.
  3. Pour the mix in glasses and place them in a water bath.
  4. Bake in a preheated oven at 180degree Celsius for 20-25 mins till the top is firm.
  5. Cool it at room temperature and then pour one tablespoon of mango purée on top of each.
  6. Refrigerate and serve cold.

Reviews (2)  

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Shikha Roy
Mar-02-2018
Shikha Roy   Mar-02-2018

very tempting

Manisha Shukla
Mar-02-2018
Manisha Shukla   Mar-02-2018

Yummy

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