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With the strawberries in season, add them to your banana cake and get a flavourful treat in every bite.
Sieve the flour, sugar, baking powder and salt and keep aside.
Take bananas and mash them well.
Add oil and vanilla essence and mix well.
Fold in the flour, alternating with milk till a lump free batter is formed.
Reserve about 1/4 cup strawberries and fold in the rest in the batter.
Pour the batter in a greased pan and spread rest strawberries on top.
Bake in a preheated oven at 180 degree Celsius for 25-30 mins till done.
For the glaze, add milk and soft butter to the icing sugar and whisk till smooth.
Demould the cake when cool and drizzle the glaze and serve.
SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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