Name: Chocolate Banana Cake recipe by Tania Deb at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 2 banana ripen; 1 cup sugar; 1 cup all purpose flour; 2 eggs; 1 tablespoon of vanilla essence; a pinch of salt; 1/2 cup melted butter; 1 tablespoon of baking powder; chocolate sauce 2 tablespoon; chocolate chips 2 tablespoon; 2 tablespoon of icing sugar

ABOUT Chocolate Banana Cake RECIPE

My little one is fond of cakes. Even some times he helps me in baking cakes. So, thought of making a cake that is healthy too. It tastes soft, yummy and really good.

Ingredients Serving: 4

2 banana ripen
1 cup sugar
1 cup all purpose flour
2 eggs
1 tablespoon of vanilla essence
a pinch of salt
1/2 cup melted butter
1 tablespoon of baking powder
chocolate sauce 2 tablespoon
chocolate chips 2 tablespoon
2 tablespoon of icing sugar

Instructions

Preheat the oven for 10 minutes in 240 degrees. Sieve all purpose flour, coco powder, baking powder together in a bowl
In another bowl smash the bananas
Beat two eggs and mix with the smashed bananas
Mix sugar, vanilla essence, butter in it
Now mix the ingredients together little by little
Butter brush a baking tin or mould and dust some flour on it. Pour the cake batter in it and bake for 10-12 minutes in 240 degrees.
Check the cake once done with a tooth pick or fork if it comes clean. Let it rest for sometime till it’s completely cool. Sieve little icing sugar, spread some chocolate sauce and choco chips over it for garnishing.
Cut in pieces and serve.

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