Name: Khubani ka meetha recipe by Pallavi Nayyar at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: For khubani:; Apricots 10; Sugar 1/2 cup; For custard:; Milk 1 cup; Custard powder 1+ 1/2 tablespoon; Almond 5 chopped; Cashews 5 chopped; Raisins 5

ABOUT Khubani ka meetha RECIPE

It is a traditional hyderabadi dessert. It is easy to made and delicious to eat. You can eat it any time.

Ingredients Serving: 2

For khubani:
Apricots 10
Sugar 1/2 cup
For custard:
Milk 1 cup
Custard powder 1+ 1/2 tablespoon
Almond 5 chopped
Cashews 5 chopped
Raisins 5

Instructions

Deseed the apricots and put in mixer and add sugar and make a puree.
Add this puree to pan and cook till it starts leaving pan. Let it cool.
Now add milk to a pan and let it boil. Mix custard powder in two tablespoon hot milk and add to boiling milk and stir constantly. Boil 3 mintues and add sugar .mix well. Add nuts.
Now mix this.add custard to a serving bowl and pour khubani mixture over this. Refrigerate it for 20 minutes before serving.
Garnish with chopped nuts. Your khubani ka meetha is ready to serve.
Let it cool.

Similar Recipes