Login
4963
6
5.0(2)
0
Yasmin Shabira
Easy and tasty momos dedicated to every Maggi lover.
Thanks for sharing this recipe.
Add little salt and 1/2 teaspoon of oil in maida. Add water little by little and knead into a soft dough.
Cover the dough with a wet cloth.
Pour 2 teaspoons of oil in a pan. Add finely chopped onion and garlic. Sauté well.
Add 1 cup of water and add Maggie noodles and Maggi masala. Cook.
Roll the dough into small discs.
Put cooked Maggi in the discs and start pleating.
With the help of an idli pan, steam the momos for 10-12 mins.
Serve momos with chutney.
In a vessel add tomato, red chilli, garlic and add 1 cup of water for boiling
Once they are boiled well put it in a mixie jar and grind smoothly then add salt and sugar
Momos Chutney is ready
Enjoy hot momos with the delicious Chutney...
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
Login and Start Exploring!
Forgot Password?
SIGN IN
To receive a reset password link in your inbox, enter your email address.
A password reset link has been sent to your mail. Please check your mail.
CHECK MAIL
Enter your new password
Sign Up with BetterButter and Start Exploring!
By creating an account, I accept the Terms & Conditions
SIGN UP
Upload photos from your gallery
Open your camera and take photos
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Dhara Shah
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review