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Dessert made out of raw papaya
Yummilicious.
Woah ... scrummy !
Cut the raw papaya( kacha papita) into small cubes and boil ( ubaale)with 2 cup of water in pressure cooker...till 3 whistle
once cool...squeeze excess of water(paani nichodle) from boiled raw papaya
Heat the pan and add ghee,Add the squeezed raw papaya and cook at medium flame till it seems there is no water
Add khoya and sugar and cardamom powder(elaichi) and cook it till light brown and it leavens ghee
garnish with almonds
SERVING: 5
Yummilicious.
Woah ... scrummy !
Wow...i have followed the similar method and was too good that it didnt lasted for second time
Much smoother than other halwas
Yummy for my tummy
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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