Name: Pea soup recipe by Sreemoyee Bhattacharjee at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Green peas - 1 cup; Spring onions (chopped) - 1/4 th cup; Garlic (chopped) - 1 tsp; Pepper powder - 1/2 tsp; Salt; Butter - 1 tsp; For garnish :; Cream; Mint leaves; Croutons

ABOUT Pea soup RECIPE

Winters and hot soups are meant to be enjoyed hand in hand. This is an easy, delightful and healthy soup for all those cold times.

Ingredients Serving: 2

Green peas - 1 cup
Spring onions (chopped) - 1/4 th cup
Garlic (chopped) - 1 tsp
Pepper powder - 1/2 tsp
Salt
Butter - 1 tsp
For garnish :
Cream
Mint leaves
Croutons

Instructions

Heat a saucepan with little butter. Then add the garlic and saute till it smells.
Then add the chopped spring onions and the green peas. Saute and add the salt, pepper powder and cook on a low flame for few minutes with the lid on.
Then add about 1 cup of water and let this boil for 7-8 minutes.
Switch off the flame and let this cool a bit, blend this mixture in a blender and pour the mix back into the sauce pan.
Boil the soup again, check for seasoning and serve hot with some drizzle of cream, a sprig of mint and some cheese croutons.

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