Name: Broad beans masal recipe by Surya Rajan at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: Broad beans : 15; Mustard seeds : 1 tsp; Curry leaves; Grated Coconut : 3 - 4 tsp; Red chilli(s) : 2; Fennel seeds : 1 tsp

ABOUT Broad beans masal RECIPE

Rich in phytonutrients, dietary fiber, Excellent source of folates, minerals like iron, copper, manganese, calcium, magnesium

Recipe Tags

Veg
Easy
Tamil Nadu
Sauteeing
Side Dishes
Healthy

Ingredients Serving: 1

Broad beans : 15
Mustard seeds : 1 tsp
Curry leaves
Grated Coconut : 3 - 4 tsp
Red chilli(s) : 2
Fennel seeds : 1 tsp

Instructions

Steam cook the chopped broad beans for 5 min over medium flame.
Heat oil in a pan, saute mustard seed and curry leaves and add cooked broad beans with water, salt for 2 mins.
Add (coconut, chilli, fennel seeds) paste and cook for 5 mins.
Switch off the flame

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