Name: Chicken dumpling soup recipe by Susmita Mitra at BetterButter
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4
Ingredients: For dumpling-; Refined flour ½ cup; Oil 1 tsp; Warm water; A pinch of salt; For stuffing-; Chicken paste ½ cup; Salt and pepper; Soya sauce 1 tsp; Chopped garlic 1 tsp; Chopped parsley 1 tsp; For soup-; Butter 1 tsp; Salt and pepper; Chopped coriander leaves; Chopped garlic ½ tsp

ABOUT Chicken dumpling soup RECIPE

savory broth, hearty chunks of chicken and thick chewy dumplings provide plenty of comforting flavor.

Ingredients Serving: 4

For dumpling-
Refined flour ½ cup
Oil 1 tsp
Warm water
A pinch of salt
For stuffing-
Chicken paste ½ cup
Salt and pepper
Soya sauce 1 tsp
Chopped garlic 1 tsp
Chopped parsley 1 tsp
For soup-
Butter 1 tsp
Salt and pepper
Chopped coriander leaves
Chopped garlic ½ tsp

Instructions

In a bowl add all the ingredients for dough and kneed well. Cover with a dumb cloth and keep aside.
For stuffing mix all the ingredients and keep aside.
Make dumplings with flour dough and chicken stuffing.
In a pan boil ½ litter water. Add chopped garlic, salt and pepper, chicken dumplings.
Cover it with a lid and cook for 15 mins in a very low flame.
Add butter and freshly chopped coriander leaves.
Serve hot with garlic toast.

Similar Recipes