Login

Home / Recipes / Sabudana Upma.

Photo of Sabudana Upma. by Geeta Khurana at BetterButter
802
2
0.0(0)
0

Sabudana Upma.

Jan-13-2018
Geeta Khurana
20 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Sabudana Upma. RECIPE

A yummy upma for breakfast made with sago or tapioca pearls.

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • Indian
  • Sauteeing
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 2

  1. 2 cup sago or tapioca pearls [soaked overnight in water]
  2. 2 boiled potatoes
  3. 2 tomatoes
  4. 2 green chilli
  5. Salt
  6. 1/4 tsp mustard seeds
  7. 1/4tsp red chilli
  8. 1 tbsp lemon juice

Instructions

  1. Drain the soaked sago.
  2. Heat oil in a pan
  3. Add mustard seeds
  4. Add chopped tomatoes and green chillies.
  5. Cook it
  6. Add boiled potatoes.
  7. Add salt and red chilly powder.
  8. Now add sago and stir well.
  9. Sprinkle lemon juice. Serve hot.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

Sabudana Upma.
Geeta Khurana
  • 1717
  • 5

Tomato sabudana upma
Kalpa Krishnan
  • 1119
  • 3

Sabudana Upma
Pratima Pradeep
  • 1463
  • 38

Upma idli
Nida Saleem
  • 2167
  • 151

Upma pizza
Minakhi Behera
  • 1446
  • 0

Fast sabudana
Kanica Goel
  • 2706
  • 46
A password link has been sent to your mail. Please check your mail.
Close
SHARE