Name: Till Wale Aloo recipe by Shikha Yashu Jethi at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Boiled potatoes 5; Ginger garlic paste 1 tbsp; Sesame Seeds 1.5 tbsp; Cumin 1/2 tsp; Salt to taste; Coriander powder 1.5 tbsp; Red chilli 1 tsp; Turmeric 1/2 tsp; Amchoor powder 1 tsp; Fresh coriander 2-3 tbsp

ABOUT Till Wale Aloo RECIPE

This is Makar Sankranti Special, potato side dish.

Recipe Tags

Veg
Easy
Festive
Indian
Pan fry
Breakfast and Brunch
Healthy

Ingredients Serving: 2

Boiled potatoes 5
Ginger garlic paste 1 tbsp
Sesame Seeds 1.5 tbsp
Cumin 1/2 tsp
Salt to taste
Coriander powder 1.5 tbsp
Red chilli 1 tsp
Turmeric 1/2 tsp
Amchoor powder 1 tsp
Fresh coriander 2-3 tbsp

Instructions

Heat oil in a wok. Add Cumin. When it start crackling add potatoes.
Cook till potatoes get golden brown. Add ginger garlic paste and cookeep for 2 minutes.
Add sesame seeds. , Salt, coriander red chilli and rest of the ingredients.
Cook for 1-2 minutes and garnish with fresh coriander.

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