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Photo of Buttermilk Pancakes with Strawberry Preserve by Fayiza Sabeek at BetterButter
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Buttermilk Pancakes with Strawberry Preserve

Jan-11-2018
Fayiza Sabeek
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Buttermilk Pancakes with Strawberry Preserve RECIPE

Breakfast is an important meal of the day. And to eat it in vibrant colours boosts your mood for the day.This can be taken as a meal or a dessert when served with icecream.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • American
  • Whisking
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 4

  1. 1 cup all-purpose flour
  2. 1 tsp baking powder
  3. 2 tbsp sugar
  4. 1 generous pinch of baking soda
  5. 1 cup buttermilk (Add 2 tbsp of vinegar to 1 cup milk)
  6. Salt

Instructions

  1. In two seperate bowl whisk the dry and wet ingredients.
  2. Make a well in the center of the dry ingredients and then pour in the wet mixture.
  3. Mix gently until combined.
  4. Heat a pan.
  5. Scoop out the pancake mixture.
  6. Don't spread the batter.
  7. When you could see the bubbles, Flip the pancake.
  8. Once done remove it to the serving plate and serve immediately with honey or any of your favourite toppings.

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