Name: Davangere benne dosa( butter Dosa) recipe by Asifa Kouser at BetterButter
Prep time: 360 min
Cook time: 10 min
Total time: 370 min
Yield: 3
Ingredients: 1 cup dosa rice or par boiled rice; 1/4 cup urad dal; 1/2_tbs methi seeds; 1/4 cup poha; Salt; 1/2 tsp cooking soda ( optional); Butter as required

ABOUT Davangere benne dosa( butter Dosa) RECIPE

Davangere is a city in the karnataka. Benne means butter, and this dosa is very popular in all over karnataka.

Recipe Tags

Veg
Easy
Tiffin Recipes
Karnataka
Shallow fry
Breakfast and Brunch
Healthy

Ingredients Serving: 3

1 cup dosa rice or par boiled rice
1/4 cup urad dal
1/2_tbs methi seeds
1/4 cup poha
Salt
1/2 tsp cooking soda ( optional)
Butter as required

Instructions

Wash rice, urad dal, poha n methi seeds with water 3 times.
Soak the above ingredients at least 4-5 hours
Then make a fine paste. Adjust the water add cooking soda n keep for fermentation
Morning add salt to taste, mix well
Heat Dosa tawa n make Dosa, apply butter on top of the Dosa,on sides also leave butter
Roast till light golden colour.
While serving put dollup of butter on Dosa.
Serve with coconut chutney n Aaloo palya

Similar Recipes