Name: Zeera Aaloo Masala.. recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: Potatoes 3; cumin seeds 1 tbsp; Onions sliced 2; oil 2 tbsp; Salt 1 tsp; Ginger garlic paste 1 tsp; coriander powder 1 tsp; RED CHILLI POWDER 1 TBSP; Coriander leaves finely chopped 1/4th cup

ABOUT Zeera Aaloo Masala.. RECIPE

A yummy side dish to go with rotis, pooris and dosas. Potatoes cut into very small cubes and cooked with whole cumin seeds and few spices is what makes it so flavourful and aromatic. It smells heavenly and i usually serve this with set dosa. You will love the combo just as my family does.

Ingredients Serving: 6

Potatoes 3
cumin seeds 1 tbsp
Onions sliced 2
oil 2 tbsp
Salt 1 tsp
Ginger garlic paste 1 tsp
coriander powder 1 tsp
RED CHILLI POWDER 1 TBSP
Coriander leaves finely chopped 1/4th cup

Instructions

Wash and peel the potatoes.
Cut them into very fine cubes.
It is an important step. However you can cut them in your own way.
Heat oil in a cooking pot.
Add cumin seeds to it.
Now saute sliced onions until translucent.
Now add the rest of the spices and the potato cubes.
Cover and cook on low heat.
It is done very quickly in about 20 minutes because they are cut into very small cubes.
Garnish with chopped coriander.
Serve hot !!!!!!!

Similar Recipes