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Photo of MASALA PURI by Mukti Sahay at BetterButter
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MASALA PURI

Jan-03-2018
Mukti Sahay
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT MASALA PURI RECIPE

#BetterButterContest#TraditionalBreakfastRecipes

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Bihar
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Wheat flour - 1 cup
  2. Chickpea flour / besan - 1/4 cup
  3. Semolina - 1/4 cup
  4. Pickle masala / achar ka masala - 1 tsp
  5. Ajwain / carom seeds - a pinch
  6. Oil - 1 tbsp
  7. Salt - to taste
  8. Oil - for frying

Instructions

  1. Make a hard dough with the listed ingredients with the help of little water.
  2. Take rest for 30 mins.
  3. Make desired size balls and roll out puri.
  4. In a pan heat the oil and add the puri.
  5. Lower the heat and fry till light brown.
  6. Serve hot.

Reviews (1)  

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Ruchi Gaur
Jan-08-2018
Ruchi Gaur   Jan-08-2018

I will surely try this.

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