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One of medicinal tree is banana. This vada is famous in Tamilnadu.
Yummilicious!!!
Soak dals,rice together for 3 hours.In blender, grind chilli, jeera/fennel first and then add the dal,completely drained from water and grind coarsely.
Then add the finely chopped vazhaipoo and grind to your desired consistency.
Transfer to a mixing bowl and add the chopped onion,salt,asafoetida,coriander,curry leaves.Mix well.
Heat oil in kadai and make medium sized patties/vadai in your palm. Grease your hands with water.
Drop the vadai in oil and cook in medium flame. You can fry 4-5 at a time. Fry both sides until golden and crisp or until the inside gets cooked well.
SERVING: 3
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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