Name: Chilli Popcorn.. recipe by Zeenath Fathima at BetterButter
Cook time: 5 min
Total time: 5 min
Yield: 7
Ingredients: Dry corn kernels 1 cup; Salt 1 tsp; Red chilli powder 1 tbsp; Butter or oil 3 tbsp

ABOUT Chilli Popcorn.. RECIPE

Absolutely a must have at every single excuse, be it a movie or a get together with friends or a kitty party or a weekend movie outing, this is an age old yummy way of enjoying and relaxing. Popcorn is synonymous with movies for us Indians. And what more can one ask for if it is made a little spicy with the addition of red chilli powder to it ? It sounds awesome, right? Well it is as easy to make too. Happy Munching !!!!!!!!!!

Instructions

Take a deep thick bottomed vessel for making it.
If there is a popcorn maker at home, it will be a bonus.
But if a popcorn maker is used, everything else is added to them after popping them in it.
Because nothing can be added to a popcorn maker except butter.
But if making in a large vessel using the common way of making it at homes, then heat butter with a teaspoon of oil.
Add red chilli powder and salt.
Add the dry corn kernels now.
Stir it well so that they are coated well.
Close the lid and wait for the popping.
The flame should be medium high.
Popping starts within a minute usually and lasts till 2 to 3 minutes.
Make sure the vessel is wide and deep.
Wait until the popping sound stops.
Switch off the flame.
Do not open immediately.
Wait for a few seconds and then open.
Carefully remove them onto a wide plate.
Enjoy them hot.
Sprinkle more of chilli powder if desired.

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