Name: Spiced Almond Donuts recipe by Rekha Unni at BetterButter
Prep time: 70 min
Cook time: 10 min
Total time: 80 min
Yield: 4
Ingredients: 1 cup Flour; 1tsp Baking powder; 1/2 tsp baking soda; 3tbsp yoghurt; 1/3 cup sugar(Adjust); 1tbsp Butter; 1tsp Vanilla Extract; 1/2 tsp Cinnamon powder; 1/4 tsp Cardamom Powder; 1/8 tsp dry ginger powder; 1/8 tsp grated nutmeg; 2-3 tbsp Almond powder; Milk as required for kneading; Cinnamon sugar for topping(2tbsp powdered sugar and 3/4 tsp cinnamon)

ABOUT Spiced Almond Donuts RECIPE

Addition of Spices and Almonds makes these regular donuts yummilicious

Ingredients Serving: 4

1 cup Flour
1tsp Baking powder
1/2 tsp baking soda
3tbsp yoghurt
1/3 cup sugar(Adjust)
1tbsp Butter
1tsp Vanilla Extract
1/2 tsp Cinnamon powder
1/4 tsp Cardamom Powder
1/8 tsp dry ginger powder
1/8 tsp grated nutmeg
2-3 tbsp Almond powder
Milk as required for kneading
Cinnamon sugar for topping(2tbsp powdered sugar and 3/4 tsp cinnamon)

Instructions

Soak almonds overnight or microwave. Blanch and powder it
Add yoghurt, baking soda. Mix and keep it aside for 10 minutes. Add sugar to this mix. Mix well. You can add additional sugar or reduce as per taste
Add all the rest of the ingredients to yoghurt mix. Knead a smooth dough. Cover and keep it aside for 1 hour
Roll roti with this dough. Use a cookie cutter and small round cap. Make donut shapes. Do this until dough is completed
Heat oil in a wok. Fry the donuts until golden brown. Allow excess oil to be absorbed by absorbent towel
Sprinkle with cinnamon sugar and serve. Alternative Chocolate or sugar glaze will also equally taste good

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