Name: Vegetable Noodles recipe by Neha Paliwal at BetterButter
Prep time: 35 min
Cook time: 25 min
Total time: 60 min
Yield: 3
Ingredients: Half pack of Top Noodles.; Onion(cut in thin slices)1 medium sized; Capsicum(cut in julienne) 2 medium sized; You can add more veggies like peas,carrots and American boiled corns too.(according to your choice); Garlic cloves (finely chopped) 6 to 7; Chilli Garlic sauce - 1 1/2 teaspoon (you can reduce the quantity according to your taste); Tomato ketchup - 1 teaspoon; Refined oil-1 tablespoon; Soy sauce - 1 teaspoon; Red chili powder - 1 teaspoon (you can avoid this); Black pepper powder - 1/2 teaspoon; White vinegar - 1 1/2 teaspoon; Salt to taste.

ABOUT Vegetable Noodles RECIPE

Noodles sounds always yummy for me and my kid too.I think most of us love to have noodles.I have used top noodles which does not have any flavor and taste maker,this means we have to make its flavors by our own. I have added veggies also to make it healthy.The flavors are very much light in these noodles,this means your kids can also relish it. These noodles are little sticky but if you are going to follow the recipe,then its really easy and delicious to make.

Ingredients Serving: 3

Half pack of Top Noodles.
Onion(cut in thin slices)1 medium sized
Capsicum(cut in julienne) 2 medium sized
You can add more veggies like peas,carrots and American boiled corns too.(according to your choice)
Garlic cloves (finely chopped) 6 to 7
Chilli Garlic sauce - 1 1/2 teaspoon (you can reduce the quantity according to your taste)
Tomato ketchup - 1 teaspoon
Refined oil-1 tablespoon
Soy sauce - 1 teaspoon
Red chili powder - 1 teaspoon (you can avoid this)
Black pepper powder - 1/2 teaspoon
White vinegar - 1 1/2 teaspoon
Salt to taste.

Instructions

Firstly take the noodles and break them .
Now take a deep pan add water and little salt in it.
Heat the pan and add noodles in it.
Boil the noodles by stirring it continuously because it get sticks very quickly.
Now when you will find the noodles are getting soft ,take them out in a strainer.
Wash the noodles with running water.
Wash it at least 3 to 4 times,so that the stickiness and starch will be removed.
Now after washing the noodles keep the noodles in strainer only and add 1/2 tsp oil in the noodles,to avoid stickiness and your noodles will look more smooth.
Now take a frying pan or wok add 1 tbsp oil.
Now add garlic and onions in it.
Fry them till it turns into pink color.
Now add capsicum and fry it also
Add salt,red chili powder,tomato ketchup,chili garlic sauce and soy sauce in it.
Stir it quickly.
Now add your noodles in the pan.
Mix it gently.Add vinegar in it and again mix it.
Lastly add some pepper powder and stir it again.
Your Vegetable Noodles are ready to gobble up.

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