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Photo of Ragi stringhopper idli by Pushpa Latha at BetterButter
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Ragi stringhopper idli

Sep-25-2017
Pushpa Latha
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Ragi stringhopper idli RECIPE

A healthy traditional southIndian dish.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Steaming
  • Main Dish
  • Healthy

Ingredients Serving: 2

  1. Ragi flour- 1 cup
  2. Rice flour - 1/4 cup
  3. salt - 1/2 tsp
  4. Coconut oil- 1 tsp

Instructions

  1. Mix Ragi flour, rice flour, salt, oil in a mixing bowl
  2. Add water little by little and kneed like chapati dough .
  3. Squeeze the prepared dough on the Idli plate with the help of string Hopper maker
  4. Steam cook for 10 minutes. And Serve with hot and sour chutney.

Reviews (1)  

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BetterButter Editorial
Sep-26-2017
BetterButter Editorial   Sep-26-2017

Hi Pushpa, Your recipe is currently hidden from public view. Kindly mention each steps and ingredients to prepare this recipe in separate lines. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe. Thanks!

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