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To make this recipe i was inspired from south indian dish idiyappam. I thought that why we could not add vegetables while making dough .we can make our kids easily to have vegetable which is inside it. Otherwise they dont like lauki at all. it comes very very delicious. I make it in this way first time. And we can say that we like it very much.
Tastes yummm...
Grate lauki from the smallest side of grater
Heat 1 cup water in pan
Add 1 tbsp oil and salt
Add grated lauki
When water heated and lauki cooked add rice flour and stir it regularly
Add pepper
When it forms like dough leaves pan turn off gas
Take machine and grease it
Put required jali and fill mahine with dough
Take idli moulds and grease them
Now push machine and make noodles in direct moulds
Cook them in steamer for 10-15 min
Sprinkle some coconut powder and garnish with garlic chutney and sauce and mint
Serve with melon cucumber salad and garlic chutney. (Salad is optional)
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SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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