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This delicious and tangy tomato and meat stew is served as an appetizer. It is quite filling and one can have it as a light meal by itself as it has meat and fettuccine. Traditionally beef is used in this preparation but I have replaced it with mutton mince and flavored with Tangier spice mix.
simple yet delicious...
Collect all the ingredients for the soup .
To make Fettuccine knead the maids with a little salt and olive oil. Roll it out with s rolling pin.
Dust some flour on it and make a roll. Cut out thin strips.
Separate the strips and dust some flour on them to avoid sticking.
Now heat oil in a pan and fry the garlic.
Add the onion and fry till translucent.
Tip in the minced meat
Sauté until the colour of the meat changes.
Add salt, chilli paste and Spice powders.
Saute to mix the spices.
Now add the tomato juice and simmer.
Put the fettuccine into the pan and add one cup water. Add the coriander leaves, lemon juice and chickpeas.
Check the salt and add if needed. Add one cup water and simmer until the fettuccine is done.
SERVING: 2
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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