Name: Aloo French beans recipe by Bhawana Garg at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 3
Ingredients: French beans 250 gm; 3 or 4 potatoes; Turmeric powder 1/2 tsp; Red chilli powder 1/2 tsp; Garam masala powder 1/2 tsp; Dry mango powder 1 tsp; oil/ ghee 2 to 3 tbsp; Salt to taste

ABOUT Aloo French beans RECIPE

It's a simple recipe that does not call for much time. This is a dry vegetable recipe that does not use water or other liquids.

Ingredients Serving: 3

French beans 250 gm
3 or 4 potatoes
Turmeric powder 1/2 tsp
Red chilli powder 1/2 tsp
Garam masala powder 1/2 tsp
Dry mango powder 1 tsp
oil/ ghee 2 to 3 tbsp
Salt to taste

Instructions

Start by cleaning and cutting the French beans and potatoes. In a thick bottom wok or pan add the oil. When the oil becomes hot, add the potatoes and saute these for 3-4 minutes.
Add the beans now and saute both the veggies 8-10 minutes on a low flame.
Add turmeric powder, red chilli powder and salt
After 8-10 minutes the veggies will get cooked. Now add the Amchur powder and garam masala powder. Stir
Serve the Aloo French beans with Rotis and curd This Aloo French beans Sabzi can also be served as a side veggie dish.

Similar Recipes