Name: Pocket Paneer Pizza recipe by Bharti Patni at BetterButter
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4
Ingredients: Tomato sauce 2 tsp; Tomato puree 2 tsp; Chopped garlic cloves 4; Chilli flakes - 1 tsp; Mixed herbs 1/2 tsp; Pepper powder 1 tsp; Salt to taste; Grated paneer 50 gms; Paneer cubes 200 gms; Maida 1 cup; 1/4 tsp Cooking soda; Buttermilk 1/2 cup; Bread crumbs 1/2 cup

ABOUT Pocket Paneer Pizza RECIPE

A delicious variation of paneer and pizza in the shape of pockets.

Ingredients Serving: 4

Tomato sauce 2 tsp
Tomato puree 2 tsp
Chopped garlic cloves 4
Chilli flakes - 1 tsp
Mixed herbs 1/2 tsp
Pepper powder 1 tsp
Salt to taste
Grated paneer 50 gms
Paneer cubes 200 gms
Maida 1 cup
1/4 tsp Cooking soda
Buttermilk 1/2 cup
Bread crumbs 1/2 cup

Instructions

Take a bowl, add paneer cubes, grated paneer, salt, pepper powder, mixed herbs, chilli flakes, chopped garlic, tomato puree and tomato sauce. Mix this well.
Take another bowl and add all purpose flour, salt, cooking soda and butter milk. Mix it like a soft dough. Knead it for 3 minutes. Cover and let rest for 15 mins.
Roll them a thin sheet and cut them into a rectangular shapes. Fill with the paneer mixture and fold them into pockets.
Make a slurry (all purpose flour with water ) and dip the prepared pockets into the slurry. Coat them with bread crumbs and deep fry the pizza paneer pockets.

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