Name: Brinjal Allu sabji with Cheese on top with Roti recipe by Monika Manji Patel at BetterButter
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2
Ingredients: 3 brinjal chopped; 3 potatoes chopped; 1 TOMATO CHOPPED; 4.5 curry leaves; 1 tsp jeera; 1/2 tsp or to taste salt; 1/4 tsp hing; 1/2 tsp garam masala; 1/2 tsp coriander powder; 1/2 tsp red chilli powder; 1/4 tsp turmeric powder; 1.2 tbsp oil; 1 glass or as required water; 1 tbsp for 1 bowl grated cheese; For Roti... 2 bowls wheat flour; 1 tbsp or as required for moyan; 1 to 2 glass or as required water to make a smooth dough