Name: Phirni recipe by Dipti Mehrotra at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: MILK-1 LITRE; Rice-1/2 cup; Sugar-1 cup; Cardamom powder-1 tsp; Some almonds and pistachios

ABOUT Phirni RECIPE

Phirini is a creamy desert made with rice and milk, a definite party pleaser.

Ingredients Serving: 4

MILK-1 LITRE
Rice-1/2 cup
Sugar-1 cup
Cardamom powder-1 tsp
Some almonds and pistachios

Instructions

Soak the rise in water for 10 minutes. After 10 minute Drain and grind the rice to a semi fine powder like rawa.
Keep the ground rice aside
Now heat milk in a heavy bottomed pan. When the milk reach to a boil than lower the flame and add the grounded rice and sugar in it slowly.
Stir it consistently for at least 20 minutes or till it gets thick
When it start getting thick switch off the gas. Pour it in a bowl and chill until serving time
At the time of serving garnish with sliced almonds and pistachios

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