Name: Veg spring roll recipe by Areebafoodie Areebafoodie at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 3
Ingredients: 112 cup chopped onion; 1/2 cup chopped carrot; !/2 cup green peas; 1/2 cup chopped capsicum; 1/2 cup chopped cabbage; 1 tsp Ginger garlic paste; 1tsp soya sauce; 1 tsp chooped green chili; Salt; Refined oil; pepper powder - 1/2 tsp; ready made spring roll sheets - 10

ABOUT Veg spring roll RECIPE

Spring rolls have gained a lot of popularity so why not make these at home for evening tea !!

Ingredients Serving: 3

112 cup chopped onion
1/2 cup chopped carrot
!/2 cup green peas
1/2 cup chopped capsicum
1/2 cup chopped cabbage
1 tsp Ginger garlic paste
1tsp soya sauce
1 tsp chooped green chili
Salt
Refined oil
pepper powder - 1/2 tsp
ready made spring roll sheets - 10

Instructions

Heat the oil in a pan and fry the chopped onion until transparent and pink
Add the ginger garlic paste and fry for another minute
Next ,add vegetables and green chiliies , sprinkle some water and cook until soft enough.
Turn heat to high and add the soya sauce mix well for a minute, on high flame.
Lower the heat. Mix in salt and pepper
Remove from heat and set aside to cool
Now take a spring roll sheet, put a dollop of the vegetable mixture, now apply some water on the sides and seal the ends to form the roll. Deep fry them in hot oil and serve.

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