Name: Chicken honey anari recipe by Sucheta Bose at BetterButter
Prep time: 41 min
Cook time: 31 min
Total time: 72 min
Yield: 3
Ingredients: Chicken boneless 200gm; Honey 1 teaspoon; Ginger garlic paste 1 teaspoon; Onion slices 1 cup; Bell pepper sliced 1 cup; Anar Dan a half cup; lemon juice half teaspoon; Teriyaki sauce 1/ 2 teasppon; Chilli sauce 1/2 tb; Tomato sauce 1 tsp; Capsicum 1/ 2 cup; Pepper powder half teaspoon; Salt; spring onions for garnish; Oil 2tsp

ABOUT Chicken honey anari RECIPE

Dry healthy tasty unique blend of anar honey n lemon to get away from regular flavors

Ingredients Serving: 3

Chicken boneless 200gm
Honey 1 teaspoon
Ginger garlic paste 1 teaspoon
Onion slices 1 cup
Bell pepper sliced 1 cup
Anar Dan a half cup
lemon juice half teaspoon
Teriyaki sauce 1/ 2 teasppon
Chilli sauce 1/2 tb
Tomato sauce 1 tsp
Capsicum 1/ 2 cup
Pepper powder half teaspoon
Salt
spring onions for garnish
Oil 2tsp

Instructions

Wash the boneless chicken thoroughly, then add salt honey lemon juice and ginger garlic paste and marinate well. Refrigerate for 1 hr.
Now in a pan heat oil and one tsp of butter. Shallow fry the marinated boneless chicken on low flame. Once the chicken turns brown and tender remove from flame and keep aside.
Now in another pan heat oil and fry the onions on low flame, add honey to give a nice aroma and colour to the dish. Add the bell pepper and capsicum.. in meantime prepare the sauce by adding tomato sauce, teriyaki sauce, Honey, chill sauce.
Add the sauce to the sautee and then add the chicken.. Keep stirring. Add pepper powder and salt. Add the anar dana. Keep cooking on low flame.. Now again drizzle honey and remove from flame.. Garnish with spring onions n anar Dana.

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