Name: Chickpeas Kabab recipe by Peace Keep at BetterButter
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 4
Ingredients: One cup boiled chickpeas; Half cup boiled chana daal; 4 green chilli; Ginger paste 1 tsp; Dhaniya powder 1 tsp; Red chilli powder 1 tsp; Aamchur powder 1 tsp; Sauf 1 tsp; Garam masala 1/2 tsp; Salt to taste; Bhuna jeera 1 tsp; Rock salt 1/2 tsp; Chopped coriander 1 tbsp

ABOUT Chickpeas Kabab RECIPE

A delicious snack with mugal flavour and spicy masala

Recipe Tags

Veg
Easy
Kitty Parties
Mughlai
Pan fry
Snacks
High Fibre

Ingredients Serving: 4

One cup boiled chickpeas
Half cup boiled chana daal
4 green chilli
Ginger paste 1 tsp
Dhaniya powder 1 tsp
Red chilli powder 1 tsp
Aamchur powder 1 tsp
Sauf 1 tsp
Garam masala 1/2 tsp
Salt to taste
Bhuna jeera 1 tsp
Rock salt 1/2 tsp
Chopped coriander 1 tbsp

Instructions

Grind the chickpeas nd chana daal without water nd add all the ingredients nd mix
Make small kabab.... .nd put them into a fry pan with some oil for sallow fry
turn the kabab nd cook them on medium flame
serve them hot

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