Name: Spanish rice recipe by Sarika Singh at BetterButter
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 5
Ingredients: 2 cups long grain aged rice ( preferably basmati rice), washed and soaked for atleast 30 mins; 2 Big Onions, Finely chopped; 1 tbsp garlic , finely chopped; 1 heaped tbsp oregano; 2-3 big tomatoes, finely chopped; Salt to taste

ABOUT Spanish rice RECIPE

Spanish dishes are not so spicy yet full of flavours. There are no lots of ingredients or utensils needed to prepare it .But Believe me , you will never regret, atleast give it a try once and you will fall in love with it.

Ingredients Serving: 5

2 cups long grain aged rice ( preferably basmati rice), washed and soaked for atleast 30 mins
2 Big Onions, Finely chopped
1 tbsp garlic , finely chopped
1 heaped tbsp oregano
2-3 big tomatoes, finely chopped
Salt to taste

Instructions

Heat oil in a pan, add chopped onions followed by garlic. Saute till transparent then add drained rice and Saute till rice become little golden.
Now add tomatoes and oregano. Saute for 2 mins and add 4 cups water ( depend on quality of rice). Add salt and let it boil on high flame. Now cook till top of rice starts looking dry.
Now lower the flame to minimum and cover rice with lid. Let it simmer for another 5 mins and put off the flame. Let it rest for 5 mins then open lid and mix the rice lightly with a fork or knife. Again cover with lid and let it rest for another 10 mins.
Now garnish with spring onions and serve hot with your choice of raita /curry/ chutney .
* Always use fork or knife to mix your rice to avoid breaking it. * You can also use vegetable/ chicken stock instead of plain water to enhance its flavour. But then use salt accordingly as stocks are high in salt content.
Your super delicious aromatic rice is ready in no time to please your party guests and family members.
Even kids too like this rice. You can prepare it for their tiffin or for any lazy day lunch/dinner.

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