Name: Veg Burger recipe by Farheen Dalvi at BetterButter
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4
Ingredients: Potatoes - 3; Grated carrot - 1/2cup; Green beas - 1/2cup (Boiled); Green chillies - 1 or 2; Ginger/Garlic - 1tablespoon; Oil - As reauired; Salt - as per taste; Turmeric powder - 1/2tablespoon; Red chillie powder - 1/2 tablespoon; Black pepper powder -1/2tablespoon; Cilantro - 1/2cup chopped; Onions/Tomatoes - 1 (Cut into rings); Lettuce; Mayonise - As per required; Tomato ketchup - As per taste; Cheese - As requried; Maida - 1cup; Water - 3/4 cup

ABOUT Veg Burger RECIPE

A burger is a sandwichconsisting of one or two cooked patties inside it.Simple to make, loved by everyone.

Ingredients Serving: 4

Potatoes - 3
Grated carrot - 1/2cup
Green beas - 1/2cup (Boiled)
Green chillies - 1 or 2
Ginger/Garlic - 1tablespoon
Oil - As reauired
Salt - as per taste
Turmeric powder - 1/2tablespoon
Red chillie powder - 1/2 tablespoon
Black pepper powder -1/2tablespoon
Cilantro - 1/2cup chopped
Onions/Tomatoes - 1 (Cut into rings)
Lettuce
Mayonise - As per required
Tomato ketchup - As per taste
Cheese - As requried
Maida - 1cup
Water - 3/4 cup

Instructions

Boil the potatoes and mash them, keep aside.
In a pan put 2tablespoon oil , then add grated ginger & garlic saute it for 2-3 minutes.
Then add carrot, green chillies & green peas let it cook for 3-4 minutes, then add potatoes.
Mash everything properly, add salt & all the masalas.
Lastly add cilantro & keep it for cooling.
Once the mixture cools make patties out if it.
Make batter by adding maida & water , the consistency should be thick.
Shape the pattice, coat them with the batter and then coat with bread crumbs
Heat oil in a pan & deep for the patties.
Heat the burger buns on tawa for 2minutes cut it from centre, apply mayonnaise & tomato ketchup to it.
Keep the lettuce, then the patty on it than place tomato & onion put cheese than again place the another bun on it.
Finally for burgers are ready.

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