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Mexican biscuits

Jul-30-2017
Nisha Shah
12 minutes
Prep Time
50 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mexican biscuits RECIPE

This is my own recipe, inspired by mexican way of baking biscuits.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Mexican
  • Baking
  • Snacks
  • Low Fat

Ingredients Serving: 4

  1. courn flour (makke ka aata) 1/2 cup
  2. Maida 1/2cup
  3. Butter 1/2 cup
  4. paprika 1 tsp
  5. Oregano 1 pinch
  6. Mixed herbs 1 pinch
  7. black pepper powder 1/2 tsp
  8. Baking powder 1/2 tsp
  9. Salt as per taste
  10. Sugar 1/2 tsp

Instructions

  1. sieve together corn flour , maida and baking powder.
  2. Now whisk the butter until fluffy.
  3. mix all ingredients, and make the dough
  4. roll it and cut with biscuits cutter as per your choice
  5. per heat the oven at 180°
  6. and bake for 50 min.

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