Name: Orange Raisin Cupcakes ! recipe by Swapna Sunil at BetterButter
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 10
Ingredients: 1 cup : All purpose flour; 1 cup : Castor sugar; 1.5 tsp : Baking powder; Pinch of salt; 1 tbsp : orange zest; 1 large : Egg lightly beaten; 1/4 cup : Orange juice; 1/4 cup : Melted unsalted butter; 1/3 cup : Golden raisins

ABOUT Orange Raisin Cupcakes ! RECIPE

Orange Raisin cupcakes loaded with refreshing flavor of orange, sweetness from raisins make a perfect to pack snack or afterschool snack for your kids and a great tea time accompainment for your evening cuppa.

Ingredients Serving: 10

1 cup : All purpose flour
1 cup : Castor sugar
1.5 tsp : Baking powder
Pinch of salt
1 tbsp : orange zest
1 large : Egg lightly beaten
1/4 cup : Orange juice
1/4 cup : Melted unsalted butter
1/3 cup : Golden raisins

Instructions

Preheat the oven to 190 C / 375 F. Grease or line a muffin tin with paper liners.
In a large bowl, sift together flour and baking powder. Whisk in sugar, salt and orange zest.
In a separate bowl, combine egg, orange juice and butter; mix well.
Fold the wet ingredients together with the dry until just combined. Fold in currants or and raisins.
Spoon the batter equally into each paper liner. Bake for 18 to 20 minutes or until golden brown and a skewer inserted into the center comes out clean.
Stand in the pan for 5 minutes, then transfer to a wire rack to cool.
Refreshing Orange raisin cupcakes ready to bite in. Bake and enjoy. This batter yields about 10 to 12 small cupcakes.

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