Name: The Giant recipe by Alka Singh at BetterButter
Prep time: 12 min
Cook time: 20 min
Total time: 32 min
Yield: 2
Ingredients: Wholewheat Buns 2; Lettuce; Onion 1 sliced; Mayonnaise 2tbspn; Tomato ketchup 2tbspn; Cheese slices 1; For tikki:; Boiled potato; Boiled Rajma; Salt; oregano; Black pepper; Chat masala

ABOUT The Giant RECIPE

Kids just drool over the colorful lot of platter. And when all this is arranged into a burger...anybody would drool over.

Ingredients Serving: 2

Wholewheat Buns 2
Lettuce
Onion 1 sliced
Mayonnaise 2tbspn
Tomato ketchup 2tbspn
Cheese slices 1
For tikki:
Boiled potato
Boiled Rajma
Salt
oregano
Black pepper
Chat masala

Instructions

Mash the boiled potatoes and Rajma. Add salt, Oregano, black pepper amd little bit of chat masala to make it tangy. Now roll it into balls and flatten it. Oil the tikki from both sides and cook in air fryer for 15mins at 180degrees.
Take the bun and cut it into halves. Apply mayonnaise on both the buns on the inner side.
Place a lettuce then pile on the tikki. Place the onions and a cheese slice.
Place the top bun and serve with chips or fries.

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