Name: Sheera/Suji ka Halwa recipe by Renu Chandratre at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: Semolina/suji 1 cup; sugar 1 cup; Ghee 1 cup; Warm milk 3 cups; Saffron strands few; Cardamom powder 1/4th teaspoon; Mix chopped dry fruits 1 tablespoon; Tulsi leaves 8 to 10

ABOUT Sheera/Suji ka Halwa RECIPE

Delicious all time favourite suji ka halwa.This is my mom's recipe for perfect Satyanarayan Sheera which is specially prepared for bhog/Prasad.

Ingredients Serving: 4

Semolina/suji 1 cup
sugar 1 cup
Ghee 1 cup
Warm milk 3 cups
Saffron strands few
Cardamom powder 1/4th teaspoon
Mix chopped dry fruits 1 tablespoon
Tulsi leaves 8 to 10

Instructions

Ingredients required ,saffron strands soaked milk,suagr,ghee,dry fruits,cardom,Suji,amd few tulsi leaves
Heat ghee in a pan and roast suji till golden in colour and nice aroma starts coming
Warm saffron soaked milk ,cardamom powder and chopped dry fruits to suji .Mix well and cook covered for 5 minutes ,check in between.
Add sugar ,mix well and cook covered again for 5 minutes
Open the lid and cook uncovered for some time.Turn in between
Add few tulsi leaves
Delicious sheera is ready

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