Name: Eggless Doughnuts recipe by Jagrati S at BetterButter
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 2
Ingredients: 2 cup flour; 2 tablespoon castor sugar; 1 teaspoon yeast; 4 tablespoon milk; 2 tablespoon butter; 1 teaspoon baking powder; oil for deep frying; chocolate as required

Ingredients Serving: 2

2 cup flour
2 tablespoon castor sugar
1 teaspoon yeast
4 tablespoon milk
2 tablespoon butter
1 teaspoon baking powder
oil for deep frying
chocolate as required

Instructions

Heat milk and butter in a pan. keep it aside. In another bowl add flour, baking powder, sugar, soaked yeast and mix well.
Now add milk and butter mix to flour mix and knead it into a dough. Let the dough rest for 20-25 minutes.
Once the dough proofs and doubles in size, roll it out and cut in round using cookie cutter and make a small hole in center using a small cookie cutter.
Heat oil in pan and deep fry the doughnuts till golden brown. Let them cool on a wire rack.
Melt chocolate in a bowl. Dip the deep fried doughnut in the chocolate and enjoy.

Similar Recipes