Name: Lauki ka Halwa recipe by Shraddha Pathak at BetterButter
Prep time: 120 min
Cook time: 90 min
Total time: 210 min
Yield: 4
Ingredients: 2 grated tender lauki(bottle gourd); 750 millilitre of milk; 100 grams khoya; 100 grams of sugar( sugar as per your sweet tooth); Mix Dry fruits (50 grams)

ABOUT Lauki ka Halwa RECIPE

This is one of the most delicious and unique recipe.

Ingredients Serving: 4

2 grated tender lauki(bottle gourd)
750 millilitre of milk
100 grams khoya
100 grams of sugar( sugar as per your sweet tooth)
Mix Dry fruits (50 grams)

Instructions

In a deep pan add khoya and stir it till you see the colour change to slight red then add milk slowly and boil milk.
Add cardamom, add grated bottle gourds to the milk.
Let the bottle gourd become a little tender, add mixed dry fruits.
Bottle gourd will leave its water, keep stirring it occasionally till the water evaporates.
Add sugar and mix it well. After 20 minutes its done.

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