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Rose Milkshake

Jul-06-2017
Srishty Puri Gajbhiye
5 minutes
Prep Time
5 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Easy
  • Blending
  • Cold Drink

Ingredients Serving: 1

  1. Gulkand (Rose petal jam) - 1 tablespoon
  2. Rose Essence - 1 drop
  3. Vanilla Ice Cream - 2 scoop
  4. Roohafza for decoration - 1 tablespoon

Instructions

  1. 1. Add gulkand, vanilla ice cream, rose essence and cold milk in the mixer jar.
  2. 2. Blend it for 2 minutes till frothy.
  3. 3. Serve this in a tall glass decorated with roohafza swirls and consume immediately.

Reviews (1)  

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Sangeeta Arora
Jul-07-2017
Sangeeta Arora   Jul-07-2017

would love to see a picture of your dish...

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