Name: Prawn Malai Curry recipe by Aayushi Manish at BetterButter
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 4
Ingredients: prawns 1kg /2lb; For Marination; Turmeric 1 tsp; Red chilli powder 1 /2 tsp; Lime Juice 1 tsp; Salt 1/2 tsp; FOR CURRY; Onion sliced 2; cooking oil 2 tbsp + 2 tsp; Garlic Cloves 8; Ginger 1 "; Green chilli 2; Red chilli powder 2 tsp; Coriander powder 1/2 tbsp; Cumin powder 1 tsp; Turmeric powder 1/2 tsp; Garam masala powder 1 tsp; Salt to taste; Coconut Milk 1 Cup; water 1/ 2 cup

ABOUT Prawn Malai Curry RECIPE

Prawn Malai Curry is an Indian flavor Seafood, Malai means cream in this recipe creaminess in curry which we get using a coconut milk.prawns are deveined clean and cook in aromatic Indian spices with coconut milk and Serve with Steamed Rice.

Ingredients Serving: 4

prawns 1kg /2lb
For Marination
Turmeric 1 tsp
Red chilli powder 1 /2 tsp
Lime Juice 1 tsp
Salt 1/2 tsp
FOR CURRY
Onion sliced 2
cooking oil 2 tbsp + 2 tsp
Garlic Cloves 8
Ginger 1 "
Green chilli 2
Red chilli powder 2 tsp
Coriander powder 1/2 tbsp
Cumin powder 1 tsp
Turmeric powder 1/2 tsp
Garam masala powder 1 tsp
Salt to taste
Coconut Milk 1 Cup
water 1/ 2 cup

Instructions

Clean the prawns and marinate with above-mentioned ingredients & keep aside for 10-15 minutes. .Prepare a paste adding onion, ginger, garlic and green chilies in a grinder jar.
Heat 2tsp Oil in a kadai or pan and cook prawns turning both sides and drain on a paper towel and keep aside
more oil add the paste of onion, garlic, ginger& greenchilli then cook it on medium flame for 4-5 minutes or till raw smell goes off
Add remaining spices and salt mentioned for curry & cook till start leaving oil then add coconut milk and 1/2 cup of water and bring it to boi
add cooked prawns and Allow it to cook for 5-6 minutes.on a medium heat, Turn off the flame and serve with Steamed rice

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