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Zeenath Fathima
An awesome super tangy and beautiful popsies to enjoy this Summer. Made in a jiffy and with barely a few ingredients, it rocks. The freezing time is the only hard time one has to go through because we really have to wait until it sets. Stunning in looks, they taste truly mindblowing. Enjoy these anytime of the day. They are so refreshing. Keep yourself hydrated with these little beauties people.
Superb and delicious !!!! :heart::heart::heart::heart::kissing_heart::kissing_heart::kissing_heart::kissing_heart::kissing_heart::kissing_heart:
Blend the pineapple chunks and make fresh juice.
Squeeze 2 large lemons and make some lemonade out of them.
Next mix these two with some sugar and a pinch of black salt.
Sugar can be adjusted accordingly.
Fill the popsicle moulds and freeze for 6 hours or until set.
Enjoy the tangy pineapple and lemony popsies with your family and friends.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Sunayana Sarma
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