Name: Mango,coconut and chocolate candy recipe by Uzma Khan at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 250 grm mango puree; 30 grm sugar; 10 ml apple juice; 50 grm maltose syrup; 1 and 1/2 tsp lemon juice; 3 tsp desicated coconut; 1/2 cup Melted dark chocolate

ABOUT Mango,coconut and chocolate candy RECIPE

This is a kids special recipes, make this easy and yummy recipe for treating your lovely children.

Ingredients Serving: 6

250 grm mango puree
30 grm sugar
10 ml apple juice
50 grm maltose syrup
1 and 1/2 tsp lemon juice
3 tsp desicated coconut
1/2 cup Melted dark chocolate

Instructions

In a small bowl mix sugar and apple syrup and keep aside it for next step.
In a non stick pan take mango mashed and cook it for 4-5 min,
Now add apple juice and suger syrup mixture it,after 2 min add decicated coconut in it and mix well.
now add maltose syrup in it and after a min add lemon juice in it and switch of gas.
now transfer this mix in optional size silicon moulds and left it for 4 hours to set,once set keep out from mould and dip one by one candy in melted dark chocolate syrup and keep it in fridge again to set.
when set all,sprinkle some desicated coconut over it for garnish and wrap it in candy paper and store it.

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