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Photo of Baby Potatoes by Geeta Khurana at BetterButter
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Baby Potatoes

Jun-04-2017
Geeta Khurana
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Roasting
  • Side Dishes
  • Egg Free

Ingredients Serving: 4

  1. Baby potatoes (boiled and peeled) - 1/2 kg
  2. Salt to taste
  3. Kasoori methi (roasted and crushed) - 1 tbsp
  4. Red chili powder - 1/4 tsp
  5. Coriander powder - 1/4 tsp
  6. Amchoor - 1/4 tsp
  7. Oil - 2 tsp
  8. Cumin powder - 1/4 tsp
  9. Cumin seeds - 1/4 tsp

Instructions

  1. Heat oil in a kadhai and add the cumin seeds.
  2. Now add the boiled baby potatoes to it and roast it for 2 minutes.
  3. Add all the rest ingredients and saute them well. Remove the kadhai from the flame when the potatoes turn to crispy. Serve it hot.

Reviews (1)  

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Hema Mallik
Jun-05-2017
Hema Mallik   Jun-05-2017

a pointwise metod description would have been better....

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