Name: Tawa burgers recipe by Poonam Kothari at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 8 burger buns; Butter 2 tbsp; paneer/cottage cheese 1 cup,crumbled; finely chopped onion 1/2 tbsp; finely chopped bell peppers 1 cup; grated carrots one tbsp; chopped corriander leaves; Red Chili Powder 1 Tsp; Turmeric powder 1/2 tsp; Salt to taste; 1/2 cup finely chopped tomatoes; Aamchur powder 1 tsp; 1 cup raw onion; Tomato slices [as per requirement]

ABOUT Tawa burgers RECIPE

these are Indianised burgers made on the Tawa, filled with paneer stuffing.

Ingredients Serving: 4

8 burger buns
Butter 2 tbsp
paneer/cottage cheese 1 cup,crumbled
finely chopped onion 1/2 tbsp
finely chopped bell peppers 1 cup
grated carrots one tbsp
chopped corriander leaves
Red Chili Powder 1 Tsp
Turmeric powder 1/2 tsp
Salt to taste
1/2 cup finely chopped tomatoes
Aamchur powder 1 tsp
1 cup raw onion
Tomato slices [as per requirement]

Instructions

in a pan add butter
add chopped onion
add garlic paste
add ginger paste
saute for a minute
add red chili powder
add turmeric powder
add aamchur powder
suate for two minutes
add chopped tomatoes
add bell peppers
cook for 3-4 minutes
add salt
Cook till the masala gets cooked and becomes dry enough.
add crumbled paneer/cottage cheese .
add corriander leaves
Assembly :
take burger bun
cut with sharpen knife from middle
place the stuffing
roll the sides with chopped onion tomato
apply butter on both the sides
Shallow fry the entire burger like we fry pav fpr pav bhaji, serve with some tomato ketchup and some french fries.

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