Name: Raw Mango poha recipe by suneela koramati at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Flatten Rice 1cup; Grated raw mango 1/2 cup; Green chilli 1; Boiled Potato 1; Onion 1 small; Salt 1 tsp; Jeera 1tsp; Mustard seeds 1tsp; Chanadal 1tsp; Peanuts 1/4 cup; curry leaves; Coriander leaves; Turmeric 1 tsp

ABOUT Raw Mango poha RECIPE

In Poha mainly we use lemon juice... But in this I used raw Mango pulp instead of lemon juice

Ingredients Serving: 2

Flatten Rice 1cup
Grated raw mango 1/2 cup
Green chilli 1
Boiled Potato 1
Onion 1 small
Salt 1 tsp
Jeera 1tsp
Mustard seeds 1tsp
Chanadal 1tsp
Peanuts 1/4 cup
curry leaves
Coriander leaves
Turmeric 1 tsp

Instructions

First add the Poha into water... After two minutes squeeze out from water and keep aside
Take a pan and add the oil to it. After that add Mustard seeds, jeera, chanadal, Uraddal, and Peanuts....
Saute them well and after that add green chilli pieces onion, potato pieces and salt. Cover with lid for five minutes
Now add the Poha, and grated raw Mango. Mix well... U can add the salt as per taste
Cover with lid for only two minutes... And then garnish with coriander leaves

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